~ Bread by Ed = BReD ~

Every Thursday morning, between 8 and 11 a.m., I go to Alta Bistro and pick up my Bread by Ed. Sometimes one loaf, sometimes two! It’s so delicious and healthy, and I love the idea of supporting local people making incredible food! Ed Tatton is my hero here….. check him out, here’s an article in our local paper, The Pique. “I wanted to start making my … Continue reading ~ Bread by Ed = BReD ~

What the Health is Now on Netflix

Originally posted on Powered by Mangos:
Netflix has just added “the health film that health organizations don’t want you to see,” as described by the filmmakers, Kip Andersen and Keegan Kuhn. What the Health gives an eye opening account of the relationship between diet and health. “What the Health is the groundbreaking follow-up film from the creators of the award-winning documentary Cowspiracy,” according to the… Continue reading What the Health is Now on Netflix

~ A Simple Vegan Spaghetti Sauce and the Value of Potassium ~

I realize I have already posted a Spaghetti Dinner but I like this one better, so I had to share …. plus I’ve learned, in the meantime, how important Potassium is! Start by dicing up an onion, and 4 cloves of garlic, then saute them in a big pot with a little water. Maybe 5 minutes. Then add 2 stalks of celery diced up, 2 … Continue reading ~ A Simple Vegan Spaghetti Sauce and the Value of Potassium ~